Broccoli cream by varchar

Ingredients

- broccoli: 1 - potato: 1 medium - onion: 1 medium - sweet cream: 120 ml - butter (for frying) - salt, pepper, spices for vegetables

Instructions

1. Chop ingredients and spice them - but not too much, as the taste should be mild.
2. Sauté them on butter.
2. Add some water and stew it for 15-20 minutes (until potato is properly boiled)
3. Blend it (don't drain!) and add sweet cream.

Servings: 4