*VEGAN* Spiced Apple Chips by
Ingredients
- 2 medium apples
- 1 oz. lemon juice
Instructions
1. Pre-heat oven to 250 °F (120 °C).
2. Slice apples very thinly, discarding both ends.
3. Sprinkle with lemon juice, place on foil-lined cookie sheet.
4. Bake for 2 hours, turning apple slices every half hour.
2. Slice apples very thinly, discarding both ends.
3. Sprinkle with lemon juice, place on foil-lined cookie sheet.
4. Bake for 2 hours, turning apple slices every half hour.
Servings: 3
Nutrition Information (per serving):| Calories | 66 |
| Fat | 0.2 g |
| Saturated Fat | 0.07 g |
| Sodium | 1.33 mg |
| Carbohydrates | 17.47 |
| Fiber | 3.2 g |
| Sugars | 12.93 g |
| Protein | 0.47 g |