Broccoli cheddar soup by
Ingredients
1/2 stick of butter
1 diced onion
2 tbsp minced garlic
1/2 cup flour
2 cups chicken stock
1 cup heavy whipping cream
3 cups chopped broccoli
2 cups shredded carrots
8 oz shredded cheddar cheese
1 tbsp garlic powder
1 tbsp onion powder
1 tbsp cayenne pepper
1 tsp salt
1 tsp pepper
Instructions
Melt butter in a pot with onion and garlic
Season with salt and pepper when softened
Mix in flour until incorporated
Add in chicken stock and heavy whipping cream
Bring to a simmer
As in broccoli and carrots
Bring to a simmer and cover for 10 minutes
Mix in shredded cheese and remaining seasonings
Season with salt and pepper when softened
Mix in flour until incorporated
Add in chicken stock and heavy whipping cream
Bring to a simmer
As in broccoli and carrots
Bring to a simmer and cover for 10 minutes
Mix in shredded cheese and remaining seasonings
Servings: 6