1kg Cubed Beef Bits 425g Mushroom Pieces 1 Beef Stock Cube 1tsp Raw Sugar 1tsp Paprika 1 Garlic Clove Crushed 2tbs Worcestershire Sauce 3tbs Tomato Paste 1 Onion Diced 1/2 Cup Sour Cream Salt and Pepper to Taste 1tbs Cornflour 2 Hand Fulls of Spinach 2 Rice Sachets OPTIONAL 4tbs Water

Add everything (NOT SPINACH OR SOUR CREAM) to the slow cooker. Cook on High for 3 hours and then turn to low for another 3 hours. Right before serving add Sour Cream and Spinach.

Cook Rice separately.

Serve.