Navratri Special Vrat ka Pizaa

Fast Preparation for Fast

Singhara aata - 100 gm Peanuts-50 gm (Roasted) Boiled Potatoes- 5-6 Sendha Namak(Vrat ka Namak ) Hara Dhania Hari Mirch Green Chilly(Thicker one )-2 Cucumber- 1(Round Shaped) Tomato-2(Round Shaped) Cottage Cheese- 100 gms Banana- 1 Refined Oil Ginger Fresh Coconut

I am sharing the Recipe of Vrat ka Pizaa which i recently innovated during Navratri which i relished a lot...

The Big Challenge is to make pizza base, that can be made using boiled meshed potatoes and mixing those with roasted grind peanuts along with chopped coriander and green chilly.
Vrat Salt can be added as per the taste.

Now when the entire material gets properly meshed,2 spoons of Refined oil/shudhh ghee should be added and then singhara aata or Kuttu aata should be mixed so that the batter can be stiff and can take a round shape.

Such one or two Chapati shaped base can be either cooked in Microwave or on Non Stick pan by using one-two spoon of Oil/shudhh Ghee.
While we are cooking these base, side by side we can prepare sauce/chatni which we need fill in between two bases or on each base before putting up the Toppings.

This sauce can be made by grinding Ginger,Tomato,green chilly,Banana and Fresh Coconut together.

Now once the base are ready this sauce should be spread on each base and then the chopped Cottage cheese layer should be placed and then both these base can be placed one on one, and then the Toppings of Tomato,Chilly and Cucumber with Green Coriander.

Now is the Time to bake entire preparation in Microwave for around 5-8 Minutes.

Then after cutting it into various triangle shaped pieces,Navratri Special Falahari Pizza can be served.

Hope you would try and share your Experiences.

Nitin Shukla.