Easy Apple Crisp by
Ingredients
1/2 Cup of Sugar
2 Tsp Lemon Juice
1/4 Cup Of Water
1 Tbsp Cinnamon
4 Tbsp Of Honey
6 Peeled Apples
Topping:
3/4 Cup Of Flour
1/4 Tsp Salt
6 Tbsp Of Butter
1/2 Cup Of Sugar
Instructions
Step 1. Preheat Oven to 375F
Step 2 Combine 1/2 Cup Of Sugar, Lemon Juice, Water and Cinnamon into the bottom of a small baking dish.
Step 3 Slice apples into thin slices and lay in the bottom of the baking dish to sit and marinade in cinnamon mix in Step 2. Lightly glaze apples 2 tbsp of honey.
Step 4 Topping: In small bowl combine remaining 1/2 Cup of Sugar, Flour, Salt, and Butter. Mix Until Crumbly and then spread over the apples and pat smooth. Glaze the remaining amount of homey over the topping mix.
Step 5 Bake at 375F for about 40 mins. Can be served cool or warm.
Step 2 Combine 1/2 Cup Of Sugar, Lemon Juice, Water and Cinnamon into the bottom of a small baking dish.
Step 3 Slice apples into thin slices and lay in the bottom of the baking dish to sit and marinade in cinnamon mix in Step 2. Lightly glaze apples 2 tbsp of honey.
Step 4 Topping: In small bowl combine remaining 1/2 Cup of Sugar, Flour, Salt, and Butter. Mix Until Crumbly and then spread over the apples and pat smooth. Glaze the remaining amount of homey over the topping mix.
Step 5 Bake at 375F for about 40 mins. Can be served cool or warm.