Penne Mediteranean by
Ingredients
Penne Pasta. 1lb
Cherry Tomato
Feta Cheese 8oz.
Artichoke Hearts
Black Olives
Red/Yellow Peppers
Grated Parmesan 1/2cup
Garlic powder
Parsley
Olive Oil 1cup
Red Wine Vineger 1/2cup
Balsamic Vinegar 1oz
Granulated Garlic 1 TBSN
Basil 1TbSN
Digon Tarrigan pinch
Feta Cheese 1/4cup
Instructions
Cook pasta and add eight following ingredients together
In separate bowl, mix rest of the ingredients.
Mix with pasta.
Sit for one hour
In separate bowl, mix rest of the ingredients.
Mix with pasta.
Sit for one hour