1 stick butter
1 box brown sugar
3 eggs
2 cups self rising flour
2 cups chopped pecans
1 t. vanilla

1 stick butter 1 box brown sugar 3 eggs 2 cup s self rising flour 2 cup s chopped pecans 1 t. vanilla

Melt butter over low heat.
Beat eggs in large bowl.
Mix flour, and sugar with egg mixture.
Pour in melted butter, mix well.
Add pecans and vanilla, mix well.
Spoon into a well greased and floured 13 by 9 pan.
Cook for 25-30 mins.