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Franks Redhot Buffalo Chicken Dip by

Ingredients

1(8oz) pkg. cream cheese, softened
1/2 cup Frank's Redhot original cayenne pepper sauce or buffalo wing sauce
1/2 cup ranch dressing
2 cups shredded cooked chicken
1 cup shredded cheese

Instructions

Combine all ingredients in 1-quart baking dish.
Bake at 350 for 20 mins.
Serve with crackers, chips and/ or vegetables.

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