Cost to make this recipe $10.35

Crust:
2 cups all-purpose flour
3/4 cup margarine, melted
1/3 cup powder sugar
1/4 tsp. salt
Filling:
1 (6 oz.) Greek yogurt - plain
1 pkg. instant vanilla pudding
1 pkg. orange Jell-O
1 (6 oz.) mandarin oranges, drained
Topping:
1 (8 oz.) cool whip
2 drops orange food coloring
1 whole banana, sliced

2 cup s all-purpose flour 3/4 cup margarine, melted 1/3 cup powder sugar 1/4 tsp salt 1 (6 oz.) Greek yogurt - plain 1 pkg. instant vanilla pudding 1 pkg. orange Jell-O 1 (6 oz.) mandarin oranges, drained 1 (8 oz.) cool whip 2 drops orange food coloring 1 whole banana, sliced

Crust: Beat flour, margarine, sugar, salt together.

Pour into an 13 x 9 x 2 inch baking dish. Bake at 350 degrees for 10 minutes.

Cool completely.

Filling: Beat Greek yogurt, dry vanilla pudding & dry orange Jell-O and mandarin oranges.

Spread over Crust.

Topping: Mix cool whip, orange food coloring.

Spread over Filling.

Place banana over topping.

Decorate.