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Moe Cason & Ponderosa's Sweet Vinegar Slaw by

Source: BBQ Pitmasters

Ingredients

head cabbage, finely chopped
1 sweet onion, finely chopped
1 carrot, finely grated
1 cup sugar
1 cup apple cider vinegar
2/3 cup canola oil
2 1/4 Teaspoon dry mustard
1 1/2 Teaspoon coarse sea salt
1 1/4 coarse black pepper

Instructions

1. Mix ingredients in pan until sugar has dissolved.

2. Add vegetables and toss until evenly coated. Add water if necessary.

3. Refrigerate until cold.

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