12 Eggs
2 Teaspoons of Curry Powder
1/3 Cup of Mayonnaise
Handful of Fresh Herbs (I used chives & flat leaf parsley)
Pinch of good Salt
Couple of grinds of Pepper
Sprinkle of Smoked Paprika (optional)

12 Eggs 2 Teaspoons of Curry Powder 1/3 Cup of Mayonnaise

Put eggs into a pot and simmer for 10 minutes. Run under cold water and peel the shells off. If you have kids…

Scoop out the yolks into a bowl. Crush yolks with a fork and mix in all the ingredients apart from the smoked paprika and a few herbs.

Spoon mixture back into the whites and sprinkle with the remaining herbs and some smoked paprika.