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Snap Beans by

Source: Fried Green Tomatoes and the Whistle Stop Cafe

Tags: WhistleStopCafe

"Happy beans... fun to eat."

Ingredients

1 hambone, cooked
2 pounds snap beans
1 teaspoon sugar, brown or granulated
A few hot red pepper flakes
Salt to taste

Instructions

Place hambone in pot and add water to cover beans. Bring to a boil. Stiring the beans and snap or cut into desired lengths. Add to the pot along with the sugar and pepper flakes. Cook over medium heat for 1 hour.

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