1-cup 8oz uncooked macaroni
Light mayo as needed
1/3 cup sweet pickle relish
¼ tsp pepper
1 Tbs minced onions
¼ tsp dry mustard
1 small Splenda packet

1 -cup 8oz uncooked macaroni 1/3 cup sweet pickle relish 1 Tbs minced onions 1 small Splenda packet

Cook pasta in boiling salted water until done. Drain. Rinse macaroni under cold water, and drain again.

Combine pasta with all ingredients.