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Baked Cinnamon Apples by

Ingredients

2 Granny Smith Apples
1 Tsp. Cinnamon
1 Tsp. Sweetner (4 Packets of Splenda)
8 Pads of Butter

Instructions

1. Wash, core and quarter the apples.
2. Place the 8 apple slices in oven-safe casserole dish. Skin down.
3. Sprinkle Cinnamon & Sweetner over apples. Place a pad of butter on each apple slice.
4. Cover dish with foil, and bake at 350 degrees for 30 minutes.

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