onions, sliced in 1/2" rings

3 eggs, beaten
5 T cream
s&p
1/4c flour
4oz grated Parmesan cheese

Lard or frying oil

Mustard in melted butter sauce

3 eggs, beaten 5 T cream 1/4 c flour 4 oz grated Parmesan cheese

Combine eggs, cream, s&p, flour, and cheese in order given. Dip onions in batter and fry until golden brown. Serve with mustard in melted butter sauce.