Chunk mozzarella
flour
egg batter
panko breadcrumbs
chopped green onions
Marinara sauce or ranch dressing

Cut mozzarella in 2" wide x 1" thick chunks. Dredge in flour, then egg batter, then breadcrumbs. Place a cheese chunk in each waffle section (4 sections). Cook like a waffle ;-)

To serve: top with gr onion and dipping sauce.