You are not logged in. | Log In


Is this you? Log in here.

Printer-Friendly: 3x5 | 4x6 | Letter

Mexican Roll-Ups by


1 pkg taco seasoning
1/2 pkg sliced beef, chopped
3 green onions or cilantro, chopped
8 oz sour cream
1 c finely shredded cheddar cheese
8oz cream cheese, room temperature
5-6 flour spinach tortilla wraps
Salsa for dipping


Mix the 1st 6 ingredients until smooth and spread on tortilla. Roll tightly and wrap each in saran wrap. refrigerate at least 8 hours or overnight. Slice into 1" pieces. Serve with your favorite salsa.

Back to Top