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Stuffed Aubergine by

Tags: Veggie

Ingredients

1 aubergine
breadcrumbs
stuff to go in it

Instructions

Carve out aubergine
Drizzle shells with olive oil, season, and cover with tin foil
Bake at 180 C for 15/20mins

Chop aubergine and cook with other ingredients

Fill shells, sprinkle with breadcrumbs, grated parmezan, seasoning, and olive oil

Bake for 15/20mins

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