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Garlic Herb Roasted Salmon by

Tags: Familyrecipes

Ingredients

Ingredients
300g salmon fillet, cut into two pieces
2 tablespoon melted butter
3 cloves garlic, finely chopped
1 tablespoon chopped fresh parsley leaves
Salt
1 teaspoon lemon juice
3 dashes ground black pepper
Lemon wedges

Instructions

Method
Preheat oven to 200°c.
.
Combine the melted butter, garlic, parsley, salt, lemon juice and black pepper together. Stir to combine well. Arrange the salmon on a baking sheet lined with baking paper. Spoon the garlic herb mixture onto the salmon, coat well on the top and sides of the salmon. Bake for 12 minutes. Arrange on plates and serve immediately with lemon wedges. Served with boiled potatoes, buttered fine beans and roasted coloured peppers. Serves 2

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