Sweet and Sour Salad by
Robin
Source: Robin Burgoyne
This salad is my family and friends newest favorite, they clean the bowl everytime I make it.
Ingredients
1 3oz package ramen
1 cup chopped walnuts
6 cups torn romaine
4 cups broccoli florets, opt. lightly steam
1 pint cherry tomatoes, halved
4 green onions, sliced
Dressing
1/2 cup vegetable oil
1/4 cup sugar
3 T. Red wine vinegar or cider vinegar
4 1/2 teaspoons soy sauce
salt and pepper to taste
1
3oz package ramen
1 cup
chopped walnuts
6 cup
s torn romaine
4 cup
s broccoli florets, opt. lightly steam
1
pint cherry tomatoes, halved
4
green onions, sliced
1/2 cup
vegetable oil
1/4 cup
sugar
3
T. Red wine vinegar or cider vinegar
4
1/2 teaspoons soy sauce
Instructions
1. Break noodles into small pieces ( don't use flavor packet) In a skillet over medium heat, saute noodles and walnuts in butter for 5-6 minutes or until lightly browned. Cool when finished
2.In a large salad bowl combine the romaine, broccoli, tomatoes, and onions. Place dressing in a blender or food processor; cover and process until sugar is dissolved. Add dressing and noodle mixture to salad; toss and coat. serve with slotted spoon.
Servings: 14