2 c milk
4 eggs
3 Tbsp butter melted
1 Tbsp sugar
1 tsp vanilla
1/2 tsp salt
1 1/2 c flour sifted

2 c milk 4 eggs 3 Tbsp butter melted 1 Tbsp sugar 1 tsp vanilla 1/2 tsp salt 1 1/2 c flour sifted

1. In a blender, combine all of the ingredients and mix until batter is smooth (about 15-20 seconds)

2. Spray non-stick cooking spray onto an 8 inch frying pan. Pour about 1/4 c batter into the pan and cook over medium-low heat. Turn pan immediately from side to side to form and even circle. Cook for about 1-2 minutes per side, or until lightly browned. Remove from heat and stack until ready to serve.

3. Serve with your favorite toppings. Fresh fruit, jams, pudding, nutella, whipped topping, and nuts are a few of our favorites.