French bread
sugar
butter with brown sugar on bottom
1 cup heavy whipping cream (milk)
3 eggs
2 ounces rum

1 cup heavy whipping cream (milk) 3 eggs 2 ounces rum

French bread
1/2 cup sugar
butter with brown sugar on bottom
Custard: 1/4 cup sugar, 1 cup heavy whipping cream, 3 eggs, 2 ounces rum
Sprinkle nutmeg on top