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Biscuits by

Ingredients

1/4 cup lard
2 cup flour
1 tablespoon sugar
1 tablespoon baking powder
1 teaspoon salt
3/4 cup milk

Instructions

Preheat oven to 400
Cut lard into dry ingredients with fork until cornmeal texture
Add milk slowly
Turn dough on floured surface
Bake 10 to 15 minutes

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