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Honey Wheat Bread by

Ingredients

whole wheat flour
honey
salt
yeast
milk
butter
water

Instructions

Mix 3 c. whole wheat flour, 1/2 c. honey, 3 t. salt, 1 pkt yeast
warm 1 c. milk, 2 T butter
add milk mix and 1 c. warm water to flour mix
beat on low til moist
beat on medium 3 min.
stir in 3-3.5 c. flour
knead 5 min.
rise 1-1.5 hrs
punch down, divide, shape, put in greased bread pans
cover, rise 1.5-2 hrs
350* for 50-60 min.

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