Zucchini Slice by
CatDunn1206
Source: https://www.taste.com.au/recipes/zucchini-slice-2/2ddc5bb1-93ee-45d3-8ad8-178c1e26d6b1
Preparation Time: 15 minutes
Cooking Time: 35 minutes
Total Time: 50 minutes
Create a delicious and healthy meal that is easy on your budget with this popular zucchini slice.
Ingredients
2 zucchini, coarsely grated
1 onion, finely chopped
100g thinly sliced leg ham, chopped
1 cup (150g) self-raising flour
6 eggs, beaten
Salt & freshly ground pepper
1 cup (80g) grated cheddar
Mixed salad leaves, to serve
2
zucchini, coarsely grated
1
onion, finely chopped
100
g thinly sliced leg ham, chopped
1 cup
(150g) self-raising flour
6
eggs, beaten
1 cup
(80g) grated cheddar
Instructions
1. Preheat oven to 180°C. Grease a 2 litre square or rectangular ovenproof dish. Place the zucchini, onion, ham, flour and eggs in a mixing bowl. Mix until well combined. Season with salt and pepper.
2. Pour the mixture into the dish. Sprinkle the cheese over the top. Bake for 35-40 minutes until slice is light golden and set. Cut into slices and serve hot or cold with mixed salad leaves on the side.
Servings: 1
Serving Size: 1
Nutrition Information (per serving):
Calories |
248 |
Fat |
11 g |
Saturated Fat |
5 g |
Cholesterol |
236 mg |
Sodium |
557.48 mg |
Carbohydrates |
19 |
Fiber |
2 g |
Sugars |
1 g |
Protein |
17 g |