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Ham, Cheese and Broccoli Casserole by

Ingredients

2 cans Hormel ham
1 can cream mushroom soup
1 c. cooked Minute rice
1 pkg. chopped frozen broccoli
1 c. shredded cheese
1/2 c. sour cream (or IMO0

Instructions

Flake ham with juices. Combine with soup and sour cream. Add rice, cooked chopped broccoli. Mix well. Top with cheese.
Microwave 7-8 minutes or until warm.

Servings: 4

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