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Oven Roasted Fajitas by

Ingredients

1 onion, sliced
1 green bell pepper, sliced
1 red bell pepper sliced
4 boneless, skinless chicken breasts, sliced
3 tablespoons olive oil
1 lime, juiced
3 tablespoons homemade taco seasoning
Tortillas and your favorite fajita toppings

To make taco seasoning, combine the following:
1 and 1/4 cup chili powder
2 tablespoons garlic powder
2 tablespoons onion powder
2 tablespoons crushed red pepper flakes
2 tablespoons dried oregano
4 tablespoons paprika
1/2 cup cumin
1/3 cup pepper

Instructions

Preheat oven to 400 degrees.
Place onion, peppers, and chicken in 9x13 glass baking dish.
Drizzle and coat with olive oil. Sprinkle taco seasoning over dish and toss to coat.
Roast in the oven for 25-35 minutes, stirring once halfway.
Top with lime juice.

Servings: 4

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