Coffee Rub by
Source: Leonore Seng
1 Tbsp. Cumin 1/4 Cup Chili Powder 1/4 Cup Finely Ground Espresso 2 Tbsp. Paprika 6 Tbsp. Brown Sugar 1 Tbsp. Dry Mustard 2 Tbsp. Kosher Salt 1 Tbsp. Ground Black Pepper 1 Tbsp. Ground Coriander 1 Tbsp. Dried Oregano 2 tsp. Ground Ginger 1 tsp. Cayenne Pepper
Rub can be used on any red meat but best on a rib-eye steak. Brush each side of steak with vegetable oil and then lightly cover each side of steak with rub and cook as usual.
Servings: 8 Serving Size: 1/8 Cup