Chips by
Ingredients
Potatoes
Pepper
Salt
Paprika
Oregano
Olive oil
Instructions
Heat the oven to about 200C.
Chop the potatoes finely and add them to a baking tray so that they are relatively spread out.
Drizzle olive oil (or other preferred liquid oil) on to the potatoes .
Sprinkle a couple of pinches of each spice over the potatoes.
Gently shake the tray to spread the oil and spices evenly.
Bake for about 30mins, checking and turning every 10 minutes.
Chop the potatoes finely and add them to a baking tray so that they are relatively spread out.
Drizzle olive oil (or other preferred liquid oil) on to the potatoes .
Sprinkle a couple of pinches of each spice over the potatoes.
Gently shake the tray to spread the oil and spices evenly.
Bake for about 30mins, checking and turning every 10 minutes.