Dark Chocolate Sauce by
Source: Janet Potter
Ingredients
3 squares choc.
½ cup water
¼ tsp. salt
¾ C. sugar
4 ½ tbsp. marg.
¾ tsp. vanilla
Instructions
Melt chocolate in water then add salt and sugar until thickened then add margarine and vanilla, mix well and serve hot
Servings: 6 Serving Size: as much as you want