Butterscotch Chocolate Squares by Lori Bogan-Potts

Ingredients

1 1/2 cup graham cracker crumbs 1 (14 ounce can) sweetened condensed milk 1 (11 ounce bag) semi-sweet chocolate morsels 1 (11 ounce bag) butterscotch morsels 1 cup chopped walnuts (can also use pecans)

Instructions

Combine all ingredients in mixing bowl. Mix well and press mixture into well greased 9 inch square pan.

Bake at 350° for 30 to 35 minutes. Cool 45 minutes and cut into squares.