Thai Chicken Salad (homemade) by
Ingredients
Romaine Lettuce -plate full
chicken breast (1), sliced into strips
3 tbsp peanut dressing
2 tbsp shredded parmesan
Instructions
Grill chicken. Cool; cut into slices. Chop lettuce into bite-sized pieces; top with chicken, parmesan, peanut dressing.
Servings: 1 Serving Size: 1 plate
Nutrition Information (per serving):| Calories | 528 |
| Fat | 22.3 g |
| Sodium | 750 mg |
| Carbohydrates | 17.6 |
| Fiber | 0.3 g |
| Protein | 58.9 g |