Taffy Apple Salad by kaelinb

Source: Lois Brueseke

Ingredients

-1 large (20oz) pineapple chunks; drain and save juice -2 cups miniature marshmallows -1/2 cup sugar -1 beaten egg -1 TB flour -1 1/2 tsp. vinegar -8 oz. cool whip -3 cups peeled apples; cute into pieces -1 1/2 cup roasted peanuts

Instructions

In medium saucepan, add pineapple juice, sugar, egg, flour, vinegar, and marshmallows. Mix until marshmallows melt and becomes thick. Cool in refrgerator. Once cold add the cool whip, apples and peanuts.