1 onion, chopped (or like a cup of frozen chopped onion?) 1 clove garlic 1/4 cup butter (or margarine) 4 cups cooked chicken, cubed/shredded 3 cups chicken broth 2 tbsp chopped cilantro (or 1 tbsp dried cilantro) 1 tbsp chopped basil (or 1 tsp dried basil) 1/2 tsp cayenne pepper 1/4 tsp ground cloves 32 oz canned great northern beans, undrained

Cook onion and garlic in margarine (until the onion is kind of clearish)
Add everything else
Heat to boiling
Reduce heat, cover, and simmer for 1 hour