Cheesy-Bacon Dip by cpeirson

Ingredients

8 ounces cream cheese, softened 2 cups sour cream (I used light) 1 1/2 cups shredded cheddar cheese 6 slices bacon, cooked and crumbled 1/2 cup sliced green onion Toasts, crackers or veggies for dipping.

Instructions

Preheat oven to 400 F.
Combine softened cream cheese, sour cream, cheddar cheese, bacon and green onion. Spoon mixture into a 1-quart baking dish and bake for 25-30 minutes, or until cheese is bubbling and hot.
Serve with bread slices, crackers, or veggies