Cream cheese frosting by
Ingredients
Stand mixer Mixing bowl paddle attachment
1 stick of butter softened
8 oz of cream cheese
4 cups powdered sugar
2 tsp vanilla extract
Instructions
Beat softened butter and cream cheese until fluffy
Add in vanilla then sugar one cup at a time
Beat until incorporated cover and refrigerate until ready to use
Add in vanilla then sugar one cup at a time
Beat until incorporated cover and refrigerate until ready to use