Renewal Potatoes - Mom Bartosic by bobodoll

Source: Mom Bartosic


2 lbs frozen hash browns, thawed one stick butter, melted 1 cup chopped oniion 1 can of cream of chicken soup 1 pt sour cream 1 tsp salt 1 tsp garlic salt 2 cups crushed corned flakes 1/2 stick butter, melted


Combine all ingredients except corn flakes & 1/2 stick of butter. Put into greased 9" x 13" pan.

Mix crushed corn flakes and 1/2 stick melted butter. Sprinkle over potato mixture.

Bake 1 hour at 350 degrees.