BAKED CRAB RANGOON by
Ingredients
1/8 tsp garlic salt
1/8 tsp Worcestershire sauce
14 won ton wrappers
1 small green onion
4 oz imitation crab
3 oz cream cheese
Instructions
Bake at 425 °F for 8-10 minutes or until golden brown
BAKED CRAB RANGOON by
Ingredients
Instructions