Kid's Club Stacker by alex

Source: The Pampered Chef, Let's Eat

Ingredients

1 Slice Uncooked Bacon 2 Slices Sandwich Bread 1 tsp. Mayonnaise or Mustard 1 Small Lettuce Leaf 1 Slice Deli Ham 1 Slice American Cheese 1 Slice Deli Turkey Tomato Slice, if you like

Instructions

1. Cover a paper plate with a paper towel. Place the uncooked bacon slice on the paper towel and cover it with another paper towel. Place the paper plate in the microwave oven and microwave it on HIGH for 45 to 60 seconds or until the bacon is cooked and crisp. Remove the bacon from the microwave. Wait until it is completely cool, then break it in half.

2. Place the bread slices in the toaster and toast them until they are light golden brown. Carefully remove the bread slices from the toaster and place them on a cutting board. With a Kid's Cutter shape, cut a shape out of each bread slice.

3. Spread one side of one bread slice with mayo or mustard. Place the lettuce leaf on top. Stack the ham, cheese, and turkey slices on top of each other on the cutting board. Cut through all three slices with the same cutter shape.

4. To make the sandwich, put the meat and cheese stack on top of the lettuce. Top with the bacon. Add a tomato slice, if you like. Place the other toast shape on top.

Servings: 1

Nutrition Information (per serving):
Calories 190
Fat 12 g
Saturated Fat 5 g
Cholesterol 30 mg
Sodium 780 mg
Carbohydrates 10
Fiber 1 g
Protein 11 g