Low Carb Carbonara by
Ingredients
3 Chicken Fillets diced
4 strips of Bacon (cut off fat)
White Onion (whole)
Mushrooms (2 cups)
2 cloves of garlic
1 large sweet potato OR 3/4 courgettes
Parsley
Salt & Pepper
Instructions
Sautee bacon until crispy and leave on tissue to dry (add salt & pepper)
Dice onion and garlic and add to skillet w/FryLite
Chop chicken fillets and add to skillet when onion browns slightly
Chop mushrooms and add to skillet
Peel sweet potato/ courgette. Peel remainder into long strips to use instead of pasta. Add to skillet and mix gently
Add parsley (1 cup)
Add more salt and pepper and stir gently
Serve
Dice onion and garlic and add to skillet w/FryLite
Chop chicken fillets and add to skillet when onion browns slightly
Chop mushrooms and add to skillet
Peel sweet potato/ courgette. Peel remainder into long strips to use instead of pasta. Add to skillet and mix gently
Add parsley (1 cup)
Add more salt and pepper and stir gently
Serve