2 lbs ground turkey (I just use 2 packs of Jenny-O, Italian seasoned if you can find it) 2 teaspoons salt 1 teaspoon pepper 3 teaspoons garlic powder 1 tablespoon oregano (If you find the Jenny-O turkey that already has Italian seasoning, you dont need any of the above) 1 egg 1 jar pizza sauce or marinara 4 cups grated mozzarella cheese Pizza toppings like mushrooms, pepperoni, ham, peppers, onion etc

1. Cook the turkey with the spices in a large pan until all it is completely brown. Drain the oil and set it aside to cool slightly
2. Put the meat in a large bowl and combine with one egg and 2 cups mozzarella cheese. Mix it really well.
3. Cover a large pan or pizza pan in foil and shape the meat creation into a large flat circle. Thats your 'pizza dough'. It should be the same thickness that you would want your pizza dough to be
4. Put a thin layer of pizza sauce on and then cover with cheese and your choice of toppings.
5. Bake at 375 for 25 minutes