Overnight Stuff French Toast by KimberlyV

Source: Kraft


8 slices cinnamon-raisin bread 1 cup Philadelphia Light Cream Cheese Product 3 Tbsp. sugar 4 eggs 1/2 cup milk


Mix cream cheese product and sugar until blended; spread onto bread. Place 4 bread slices, cream cheese-sides up, in 8-inch square baking dish sprayed with cooking spray. Cover with remaining bread slices, cream cheese-sides down.
Whisk eggs and milk until blended; pour over bread. Refrigerate overnight.
Heat oven to 350F. Bake French toast, uncovered, 30 to 35 min. or until center is set and top is lightly browned.