Lisa Belteau's Pumpkin Bread by Taillon Family Recipe's

Source: Lisa Belteau

Ingredients

1 1/2 Cup Sugar 1 Cup Pumpkin in Can 1 Teaspoon Baking Soda 1/2 Cup of Water 1/2 Teaspoon Cinnamon 1/4 Cup Baking Powder 1/2 Cup Vegtable Oil 2 Eggs 3/4 Teaspoon Salt 1 2/3 Cup of Flour 1/2 Teaspoon of all Ground Spice 1/2 Cup of Nuts

Instructions

1. Mix Ingredients in a large greased pan.
2. Cook on 325 Degrees for 1 Hour and 20 Minutes.