1 red onion 1 tsp salt 118ml(1/2 cup) red wine 1 tbsp chilli paste Pinch black or white pepper 1 tsp cumin 1/2 tsp dried basil 2 garlic cloves crushed 59ml(1/4 cup water)

Chop the onion. and add the garlic and fry unti Cooked
Add the chilli paste and cook for 30 minutes over a low to medium heat
Add the red wine and let it cook for 1 minute
Add the tomatoes ,water, blackor white pepper and basil.
Bring to the boil for 5 minutes
Then lower the temperature to medium-low for ten minutes.