Mrs. Mary's Pound Cake by
Ingredients
~White Moist Supreme Cake Mix (1 Box)
~Sugar (1/4 Cup)
~Water (1/3 Cup)
~Oil (2/3 Cup)
~Sour Cream (8 OZ)
~Eggs (4)
~Powdered Sugar (Optional)
Instructions
1. Mix the cake mix and sugar.
2. Add water, oil, and sour cream.
3. Mix it together.
4. Add eggs one at a time and beat real good.
5. Bake in a bunt pan for ~45 minutes with the oven at 350 degrees F.
(If the bunt pan is dark, bake at 340 degrees F!)
6. Sprinkle powdered sugar on top.
(Optional.)
7. Enjoy!
2. Add water, oil, and sour cream.
3. Mix it together.
4. Add eggs one at a time and beat real good.
5. Bake in a bunt pan for ~45 minutes with the oven at 350 degrees F.
(If the bunt pan is dark, bake at 340 degrees F!)
6. Sprinkle powdered sugar on top.
(Optional.)
7. Enjoy!