Whole Wheat Zucchini Bread by DREARAMOS

Source: Cooks.com


2 c. sugar 1 c. vegetable oil 3 eggs, beaten (3 "Egg Beaters") 2 zucchini, unpeeled & grated 3 tsp. vanilla 3 c. whole wheat flour 1 tsp. salt 1 tsp. soda 3 tsp. cinnamon 1/4 tsp. baking powder 1/2 c. chopped nuts


Mix sugar, oil, eggs, zucchini and vanilla in large bowl. Sift together in separate bowl whole wheat flour, salt, soda, cinnamon and baking powder. Add dry ingredients to first bowl, stirring to combine well. Add chopped nuts. Bake at 350 degrees for 45 to 60 minutes. Yield: 2 loaves.

Servings: 2